!#7# Low Fat Ice Cream Recipes - Or, Rather a Sorbet Recipe?

!±8± Low Fat Ice Cream Recipes - Or, Rather a Sorbet Recipe?

If you are looking at low fat ice cream recipes, there are normally a few different kinds that pop up. People start wondering about sorbet or sherbet and more. I think, it does not matter at all. For me, if I'm look for low fat ice cream recipes, the technicalities does not matter, as long as it is low fat and it is tasty, I'm happy.

So if you are looking for low fat ice cream recipes, and you are like me, here is a very tasty sorbet that you will delight your guest with. It will always remain one of the ultimate fun dessert recipes.

Rhubarb and Orange Water-Ice

Ingredients:

12 oz rhubarb 1 medium orange 1 tbsp clear honey 1 tsp (1 sachet) powdered gelatin Orange slices to decorate
Method:

Trim the rhubarb and slice into 1in lengths. Put slices in a pan without adding water. Finely grate the rind of the orange and squeeze out the juice. Add about half the orange juice and all the grated rind to the rhubarb in the pan and allow to simmer until the rhubarb is just tender. Stir in the honey. Heat the remaining orange juice and sprinkle in the gelatin to dissolve it. Stir into the rhubarb. Place the mixture into the cylinder of an ice cream maker and freeze according to the manufacture's directions.
Or if you do not have an ice cream maker proceed as follows:

Turn the whole mixture into a rigid freezer container and freeze it for about 2 hours until slushy. Remove the mixture from the freezer and beat it well to break up the ice crystals. Return to the freezer and freeze again until firm. Allow the water-ice to soften slightly at room temperature before serving.
About the rhubarb: Most pink, forced rhubarb is naturally quite sweet, but if yours is not, you can add more honey, sugar or artificial sweetener to taste.

This is a delightful dessert after a heavy meal. So, even in the winter, when we so often serve heavy rich meals, this will make a tasty dessert. But, if course, you do not only have to serve it as dessert, it will also be very tasty to clean the palate b between courses.

So, spoil your family with this, one of our low fat ice cream recipes, this weekend. It will be well worth the effort. Fun dessert recipes can always make a special meal even more special.